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Xolis (Xolis - Catalan Sausage): A sausage from Lleida (Catalonia, Spain), similar to fuet and shaped like an figure-eight in its cross-section.
Xouba (Small Sardine - Regional): Small sardine, in Galicia (Spain).
The "Quatre Quarts" (Four Quarters) loaf is one of the pillars of French baking, with deep roots in...
Welcome, lovers of cooking and well-being! If you are looking for a small, versatile ingredient...
Argentine gastronomy is a universe that goes far beyond the classic Sunday asado. If we move a...
Within the art of baking, puff pastry (pâte feuilletée) stands as one of the most challenging...
Most of us have a bottle of soy sauce in the fridge door, forgotten between the mustard and the...
Potente procesador de alimentos, Accesorios intercambiables y cuchillas de acero inoxidable, Tecnología Auto IQ, Piezas aptas para lavavajillas
Color Negro/Plata
Marca Ninja
Espumador de Leche Eléctrico de Mano Powerlix con soporte de acero inoxidable. Muy potente 19000 rpm, Batidor para Café con leche, Capuchino, Chocolate Caliente, Negro
Color Negro/Plata
Marca Powerlix
$25.000 Tabla de Cocina y Servicio
En madera dura de Anchico
